This elegant restaurant continues to please its diners with contemporary cuisine served with an Italian-French twist. Choose from entrees such as a game bird presentation, beef dish, and fresh fish selections. Open for dinner Wed - Mon. - Alotta, 09/23/2003
Operating for over 20 years, diners can experience fine French cuisine a la carte, or opt for a seven-course degustation menu for $80 (with wine pairings for $120). An extensive, primarily French wine list is offered. Diners may bring their own wine on Mondays for no corkage fee, and servers will recommend food pairings. Open for dinner Wed-Mon. - Alotta, 06/09/2005