Detail for Silver Seafood : Restaurant, Seafood

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Enjoy authentic Hong Kong-style food in this cheery restaurant decorated with Chinese prints. Go for the baby abalone with bok choy and black mushrooms, or the fresh-from-the-tank red snapper tossed with slivered scallions, cilantro, and ginger. Roasted birds, a Hong Kong specialty, are deliciously prepared-try the duck or whole pigeon. Delicious side dishes include pea pod sprouts with garlic sauce and Chinese broccoli with oyster sauce. Three menus available; BYOB. - sys, 08/27/2002

Fresh seafood is the mainstay at this Mandarin restaurant. Items can be chosen directly from the tank, prepared to order, and enhanced with delicate herbs and flavorings. More seasoned diners will choose the Chinese menu with English translations, which includes braised cuttlefish, fried crab claws, abalone, and boneless duck web, as well as more familiar entrees of chicken, beef, and seafood. Specialties such as shark fin soup can be ordered 24 hours in advance for $78. A friendly, knowledgeable waitstaff rounds out the experience. Open daily for lunch and dinner. - Alotta, 02/26/2004

Tell us about your experience at Silver Seafood
1 planet: Below par, skip it.
2 planets: Has redeeming facets.
3 planets: Decent, worth checking out.
4 planets: Excellent, we'll be back.
5 planets: Stellar .. out of this world!
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